Bob Evans - JobID: 34381 [Restaurant / Food Service / Line Cook] Cooks each order by following standardized recipes. Ensures that proper food handling and sanitation procedures are being followed. Prepares visually appealing and great tasting home-style dishes and in a timely manner...more >> Associated topics: commercial kitchen, complimentary, diner, dinner, food preparation, grill, line cook, prep cook, station, wok cook
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